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Results 71 - 80 of 101 for crabs vinegar
Mix all ingredients and stuff into 6-8 crab shells. Set oven at 400 degrees and bake 17-20 minutes. Serves 6-8.
Place all the above in a skillet and heat. Add crabs an saute 10 - 15 ... bread or poured over linguine. Mussels can be substituted for crabs.
Mix all above together. Add crab meat. Form into patties (8). ... pan with butter, or vegetable oil or olive oil. Set on paper towels to drain.
Mix all ingredients. Stuff mixture into crab shells. Bake in hot oven (400 degrees) for 17 to 20 minutes.
75. IMPERIAL CRAB
Mix crab meat, crumbs, celery, green pepper, ... Spoon into cupcake papers. Bake in oven for 20 minutes at 375 degrees. Makes 8 to 12 servings.
Pour oil and vinegar into mixing bowl. Slice onion ... Stir well. Place crab in container and pour marinade ... stirring occasionally. Serves 6.
Clean crabs (removing lungs and mouth). In ... the crabs to marinate in the refrigerator for 2 to 4 hours. Serve with French bread. Serves 4-6.
Heat saute' pan until very ... looking add the crab claws. Saute' the crab claws ... well and refrigerate over night. Serve on a bed of Romaine.
Brown first 2 ingredients in ... bowl mix mayonnaise, vinegar, Worcestershire sauce and dry ... crumbs, eggs and crab. Combine all the above ... few minutes until brown.
1. Put the yolk in ... Worcestershire sauce and vinegar. Beat with a wire ... 3. Put the crab in a mixing bowl and ... trimmed scallions. 4 servings.
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