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Results 71 - 80 of 424 for crab sticks
Cut cheeses in small pieces. ... cheeses melt. Stir in wine and crab; heat through. Serve in chafing dish with shredded wheat wafers. Makes 3 cups.
Saute onions and celery in ... add egg yolks, crab meat, salt and pepper, and ... bake at 350 degrees for just long enough for cheese to melt.
In bacon drippings, saute onion, ... Add stock, butter, crab meat, corn, herbs and spices ... to boil. Serve with oyster crackers or dark bread.
Mix all ingredients. Add crab meat and mix. Put butter on top of casserole. Sprinkle with paprika. Bake at 425 degrees for 15 minutes.
75. CRAB TOAST
Mix all ingredients together in ... When needed, place Crab Toast on cookie sheet under ... can make weeks in advance and have ready in no time.
76. CRAB SALAD
Cook pasta, drain. Cut up crab meat, onion, celery and carrots. Add to pasta. Combine miracle whip and Italian dressing. Pour over pasta and mix.
Saute onion and celery in ... Pour sauce over crab meat and blend well. Pour ... sprinkle with grated cheese and bake 10 to 15 minutes at 375 degrees.
78. CRAB SOUP
Sauté onion in butter. Add ... until thickened. Add crab meat and simmer. In separate ... crab mixture. Heat thoroughly, but do not boil.
79. DEVILED CRABS
Put crab meat in food processor; blend ... degrees about 10 minutes or until golden brown. Makes about 2 dozen. (Optional - 1 teaspoon hot sauce)
Saute vegetables in butter. Stir in crab meat and shrimp. Add seasonings ... To bake as a casserole, bake for 25-30 minutes at 350 degree oven.
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