Mix all ingredients. Press firmly into 9 inch pie pan. Chill or bake at ... mixture. Pour into crust. Freeze. Top with more ... 1 minute. Blend cornstarch, milk, and egg yolk. ... stiffly beaten egg white.
Melt preserves in heavy saucepan ... Spread cream in crust. Arrange cherries on top ... dried beans or pie weights. Bake until pastry is ... crusts. Combine sugar, cornstarch, flour and salt in ... enough for 2 tarts.
Heat oven to 425 degrees. ... cup sugar, gelatin, cornstarch and cinnamon in small bowl. ... Spoon into unbaked pie shell. Moisten pastry edge with water. Cover with top crust. Trim 1/2 inch beyond ... be omitted to taste.
Puncture berries to prevent bursting. ... Combine sugar and cornstarch; add to cranberries. Cook, ... walnuts. Cool. Fill pie pan. Top with crust. Bake at 400 degrees for 35 to 40 minutes.