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Results 71 - 80 of 194 for cornbread casserole using jiffy
71. CORN CASSEROLE
Mix all ingredients, except cheese, pour into a casserole dish. Bake for 15 minutes at 350°F. Add cheese and bake 30 minutes longer.
72. CORN CASSEROLE
Mix all ingredients in large bowl until blended. Pour into a greased casserole dish. Bake 1 hour at 325 degrees.
Brown hamburger, onions and green ... mix together. Mix cornbread according to directions on box. ... for 30 minutes or until cornbread is brown.
74. CORN CASSEROLE
Mix all ingredients together, adding sour cream last. Pour into a greased casserole and bake at 350 degrees.
75. CORN CASSEROLE
Mix all ingredients together and pour into a greased casserole. Bake for 30-35 minutes at 350 degrees or until evenly brown on top. (Fast and easy.)
76. CORN CASSEROLE
Preheat oven to 350°F. Mix all ingredients except cheese and pour into 13 x 9 x 2 pan. Bake for about 45 minutes; put cheese on top and ...
77. CORN CASSEROLE
Add the corn last as ... above ingredients. Bake at 350 degrees for 45- 50 minutes uncovered in a 2 1/2 quart shallow casserole dish. Serves 6-8.
Brown chuck and onion in ... large 9x13 inch casserole dish. Mix cornbread as directed on box but ... degrees until bread is done, about 30 minutes.
Mix cornbread according to directions on box; ... swirl it in. Top with shredded cheese and bake at 350 degrees for about 45 minutes or until done.
80. CORN CASSEROLE
Mix egg with yogurt. Stir into corn (both cans) and cornbread mix. Add butter and onion. Mix well. Place in greased casserole dish. Bake at 350 degrees for 1 hour.
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