Results 71 - 80 of 93 for corn biscuits

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Blend flour and butter with ... thick. Cut with biscuit cutter and place on greased ... with melted butter. Return to oven and finish browning.

In large bowl put sifted flour. Add sugar, baking powder and mix. Add oil and wine. Mix well. Knead slightly. Pinch about 1 to 2 ...

Preheat oven to 300 degrees. ... a large dog biscuit model, cut out bone shapes ... off oven. Bones should remain in oven overnight to harden.

Heat oven to 425 degrees. ... Cut with 2-inch biscuit cutter. Arrange biscuits evenly over top of casserole. ... feet) : Heat oven to 450 degrees.

Brown steak. Cook meat in ... into a baking pan. Put baking powder biscuits over stew and bake at 350 degrees until biscuits are golden brown.



Dissolve yeast in water. Use ... buns, more like biscuits (roll about 1/2 inch thick ... keep several days. Equivalent to 5 or 6 cans of biscuits.

Mix warm water and yeast with sugar. Add oil, buttermilk, soda, salt, baking powder and 3 cups flour. Mix. Add remaining 3 cups flour. Let ...

Oven temperature should be set ... Separate 1 can biscuits into 10 biscuits; dip tops ... 1/2 cup crushed corn chips. Bake 20 to 25 ... golden brown. Serves 5.

In greased 8 x 12, ... minutes. Meanwhile combine biscuit mix drop by spoonful to form biscuits on casserole. Bake uncovered 30 ... remaining cheese and onions.

Heat oven to 425 degrees. ... set aside. For biscuits, combine dry ingredients, mix ... stand 3 minutes. Invert into large platter. Serve warm.

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