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Results 71 - 80 of 136 for condensed milk yellow cake
71. COCONUT CAKE
Cook cake in 8 1/2 x 11-inch ... Mix Eagle Brand milk and cream of coconut together, ... Whip and sprinkle the fresh frozen coconut over cake.
Bake cake as directed in oblong pan. ... 30 minutes. Pour milk over it, wait a few ... over it, then sprinkle coconut over it. Keep refrigerated.
73. LEMON CHEESECAKE
Combine cake mix (reserve 1/2 cup), 1 ... in Eagle Brand milk until smooth. Add the other ... whipped cream. NOTE: Do not use mix with pudding added!
74. PINEAPPLE CAKE
In a 9"x13" pan, bake cake following instructions on box. While ... wooden spoon. Pour condensed milk over entire cake; set aside. ... entire cake, spreading evenly.
Bake cake according to package. Add coconut. ... of coconut and milk together. After cake is cooled, ... smooth over cake. Set in refrigerator.
In a 13 x 9 inch pan bake cake mix according to packed directions. ... spoon handle. Mix milk and coconut, pour in the ... hours. Keep in refrigerator.
Bake as directed on box ... all over the cake. (Use end of wooden ... Spread on cake and refrigerate. This is delicious and very easy to prepare.
78. PINACOLDA CAKE
Bake cake as directed. Set aside. Mix ... with fork and pour this mixture over cake while hot. Let cool. Top with Cool Whip and sprinkle coconut.
Preheat oven to 300 degrees. Reserve 1/2 cup dry cake mix. In large mixer bowl, ... beat in sweetened condensed milk until smooth. Add remaining 3 ... as desired. Refrigerate leftovers.
80. PINEAPPLE CAKE
Bake cake according to directions. Cool. With ... cake. Pour sweetened condensed milk and pineapple on top of ... Whip and coconut. Refrigerate.
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