Results 71 - 80 of 384 for cold water will pickles

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Soften gelatin in cold water. Add hot water and ... an oiled 1 quart mold and chill until firm. Unmold on lettuce lined platter. 6-8 servings.

Slice 1 gallon dill size pickles thin. Make brine of 1 gallon cold water and 1 cup salt. Let ... Cover with hot syrup. Let simmer 1/2 hour. Seal.

Cut rabbit into serving portions, ... cover with boiling water and simmer until tender, about ... remaining onion and simmer 1 hour. Serves 6.

Slice round steak 1/2 inch ... plate, pour the water into the skillet and bring ... served with red cabbage, boiled potatoes or spatzel. Serves 6.

Peaches are a sweet counterpart ... small bowl combine cold water and cornstarch; stir in mustard, ... more. Serve over rice. Makes 4 servings.



Soften gelatin in water. Bring soup to boil. ... chill until partially set. Fold in remaining ingredients. Chill until firm in 8 x 8 x 2 inch pan.

Soften gelatin in cold water. Dissolve over hot water. ... and pimento slices for scales of fish mold. Spoon mixture into mold; chill until set.

Soften gelatin in cold water; dissolve over hot water. ... 8-10 people. (I like to use my fish mold and use sliced stuffed olive for the eye.)

Cut pickles lengthwise. Put in crock and cover with 1 gallon cold water in which salt has been ... boiled mixture. Not necessary to seal the jars.

Mix and set aside. Put ... 1 garlic clove 1 sliced onion Pack your pickles in jar. Pour mixture over pickles. Close and refrigerate for 1 week.

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