Results 71 - 80 of 630 for coffee walnut cake

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

In the large bowl of an electric mixer, combine the butter and granulated and brown sugars, beat until creamy. Add egg and beat until ...

Preheat oven to 350 degrees. ... mashed banana and walnuts. Pour into greased 9 ... minutes, invert on cake rack to cool. In small ... in dissolved instant coffee mixture. To assemble: slice cake ... Garnish with walnuts. Refrigerate.

About 3 hours before serving ... small bowl, mix walnuts, cocoa, cinnamon and 1/3 ... Makes 16 servings. About 340 calories per serving (whoops!).

Mix all in small bowl ... streusel mixture over cake. Add rest of batter ... rest of streusel. Bake at 350 degrees for 35-50 minutes. Serves 16.

Heat oven to 350 degrees. Grease and lightly flour 10 inch tube pan. In large bowl beat sugar and 1/2 cup butter until light and fluffy. ...



In small bowl combine nuts, ... 60-65 minutes until cake pulls away from pie. Cool in pan on wire rack for 10 minutes. ... invert pan on rack.

Beat eggs 4 minutes with electric mixer. Add extracts and butter flavoring. Beat 5 minutes. Stir egg mixture into dry ingredients and mix ...

In medium saucepan, combine fruit and 1/2 cup water. Simmer, covered, for 5 minutes or until fruit is tender. Stir in lemon juice. Mix 1/2 ...

Cream butter and light brown sugar together until light and fluffy. Add eggs and vanilla, beat in well. Sift dry ingredients together and ...

Mix together brown sugar, walnuts and cinnamon. Combine biscuit mix, ... to 25 minutes. Mix ingredients together. Drizzle over warm coffee cake.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index