In saucepan, sprinkle unflavored gelatin over milk. Let stand 1 ... 5 minutes. Add chocolate and continue cooking, stirring constantly ... 3 to 4 hours.
In a small bowl sprinkle the gelatin over 1/3 cup cold water. ... simmering water melt chocolate, stirring until smooth. Whisk ... candied rind. Serves 6.
Preheat oven to 350 degrees. ... wire racks. Prepare chocolate mousse. Fill and frost layers. ... left overs. Sprinkle gelatin over cold water. Let stand ... minutes before frosting cake.
Combine and press mixture onto ... until well-blended. Combine gelatin and water in small saucepan ... batter and melted chocolate. Whip cream until soft ... and/or pecans, if desired.