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Results 71 - 80 of 339 for chocolate caramel brownies
Mix together cake mix, butter ... 10-15 minutes. Melt caramels with 1/3 cup milk in ... Sprinkle nuts and chocolate chips over baked cake. Put ... before cutting into squares.
72. CARAMEL BROWNIES
Melt caramels with 1/3 cup of the ... sprinkle with the chocolate and butterscotch chips. Pour the ... overbake. Cut the brownies while they are still warm, ... Makes 24 large brownies.
Grease 9 x 13 pan. ... oven and sprinkle chocolate chips over the warm cake. Spread the melted caramel mixture over and crumble remaining ... 1 hour before cutting.
Preheat oven to 350 degrees. ... evaporated milk and caramels. Cook, stirring constantly, until ... minutes. Refrigerate for at least 1/2 hour.
75. TURTLE BROWNIES
Combine caramels and 1/3 cup evaporated milk ... oven and sprinkle chocolate pieces on top. Pour melted ... slightly and cut into bars. Serve.
In double boiler over low heat, melt caramels and 1/3 cup evaporated milk; ... minutes. Cover with chocolate chips and melt slightly. Pour ... hour. Cut and serve.
Preheat oven to 350. Combine chocolate and butter. Melt over very ... 350. Combine Goetze's caramel creams, evaporated milk, and butter. ... when smooth. Remove brownies from oven and spread caramel ... temperature to set caramel.
78. CARAMEL BROWNIES
In large bowl, combine brown ... addition. Mix in flour. Stir in chocolate chips and pecans. Bake at 325 degrees for 30-35 minutes. Cut when cooled.
While baking, melt 50 caramels (14 ounce package) in 1/3 ... with 1 cup chocolate chips, then remaining cake mix. Bake another 15 to 25 minutes.
Heat oven to 350 degrees. Microwave chocolate and butter in large bowl ... of nuts. Microwave caramels and milk in same bowl ... pan, cut into squares.
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