Results 71 - 80 of 146 for chocolate buttermilk zucchini cake

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Cream together butter, oil, sugar, ... well. Add grated zucchini, mixing well. Bake 40 ... cheese frosting is good on this cake. Freezes well.

Heat oven to 350 degrees. ... add alternately with buttermilk to egg mixture. Drain zucchini well. Fold into batter. Stir ... serving plate. Cool completely.

Sift together flour, cocoa, baking ... ingredients, alternately with buttermilk, beating well after each addition. Stir in zucchini. Pour batter into greased ... pan. Sprinkle with chocolate chips and nuts. Bake at ... minutes or until done.

Preheat oven to 325 degrees. ... vanilla, eggs and buttermilk. Combine the dry ingredients. Stir into creamed mixture with zucchini. Pour into 9"x13" pan. Sprinkle with nuts and chocolate chips. Bake 50 minutes.

Beat eggs on high speed ... Add alternately with buttermilk or sour milk, ending with flour mixture. Fold zucchini into batter. Stir in nuts; ... minutes or until cake tester inserted in center comes ... Cool completely, then serve.



Mix together, butter, oil, sugar, ... and nuts and zucchini. Put in 9 x ... at 350 degrees for 40-45 minutes. Sprinkle topping on before baking.

Grate zucchini with peel and set aside. ... loaf pans. Sprinkle chocolate chips on top of cake. Bake at 325 degrees ... minutes for loaf pans.

Cream together sugar, butter, and oil. Add eggs, vanilla, and buttermilk and stir well. Mix together ... mix well. Add zucchini and stir until well blended. ... inch pan. Sprinkle chocolate chips on top and bake at 325 degrees for 45 minutes.

Mix first 11 ingredients together as for quick breads (chocolate chips and nuts go on ... Bake at 325 degrees for approximately 55 minutes. Yummy!

In large bowl cream together ... eggs, vanilla and buttermilk. Sift dry ingredients together ... Add 3 cups zucchini last. Pour into greased and ... whipped cream if desired.

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