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Results 71 - 80 of 94 for chicken dumpling rolled
Mix first 5 ingredients. Divide into thirds. Roll out on dough board, adding ... in strips. Put chicken in 8 quart pot, cover ... of stock; add dumplings to boiling stock. Reduce heat and cook until tender.
Wash and cut into pieces 1 chicken (about 4 pounds). Simmer in ... Pioneer biscuit mix. Roll dough to about 1/4 inch ... boil, drop the dumplings, one at a time, ... sliced eggs. Serve hot.
Put chicken into deep pan of water; ... rolling pin and roll out flat, cut into small ... hour. Add cream of chicken; let simmer 15 minutes. Serve.
Cook 1 large hen until ... dough can be rolled out. Roll thin and cut into squares and drop in chicken broth. Cover with lid and ... size. Add to dumpling.
Should have a large amount of broth from chicken. Salt and pepper, garlic, ... CLEAR. Then drop dumplings into rolling broth, few at ... flour as necessary. Roll out on floured board to ... you intend to eat.
Remove chicken and bone. Use a 4 ... can make the dumpling by the time the chicken ... of dough and roll out very thinly. Dough will ... eat when you are.
Mix all ingredients together. Drop ... floured board and roll to desired thickness. Cut and ... a tougher type dumpling, let lay for 1/2-1 hour after rolled out on floured board, and cut.
Boil chicken until meat is very tender ... add more flour). Roll dough out to about thickness ... for about 10 minutes. Do not overcook or stir.
Place one chicken, cut into pieces, in ... you start to roll it out, pinch off about ... have all the dumplings you desire. After dumplings are ... in with the dumplings.
Sift flour in large bowl ... 1 cup of chicken broth. Roll out thin and cut into ... can leave dough rolled out and cut as long ... mixed in the dumpling dish.
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