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chicken celery
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chicken celery
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71.
CARROT-CELERY CASSEROLE
May add both kinds of ... Cover and simmer
celery
and carrots 10 minutes.
Celery
... uncovered in a 350 degree oven for 1/2 hour. Serves 8-10.
Ingredients: 6 (almonds .. oz. .. pieces ...)
72.
BRAISED CELERY
Brown
celery
lightly in butter. Blend cornstarch ... setting for 15 minutes total. Microwave for 7 minutes. Stir. Return for the final 8 minutes.
Ingredients: 6 (cornstarch .. cubes .. size .. slices ...)
73.
CELERY TURKEY DIVAN
Cut off
celery
leaves reserving 1/4 cup chopped ... Bake in preheated 350 degree oven until hot and bubbly, about 30 minutes. Makes 4 portions.
Ingredients: 6 (celery .. cheese .. onion .. sauce .. turkey ...)
74.
CELERY PEA POD ALMONDINE
Cook and stir almonds in ... and ginger. Add
celery
and cook just until crisp ... minutes longer. Salt to taste. Serve immediately. 8 servings.
Ingredients: 8 (almonds .. celery .. granules .. onion .. pods ...)
75.
BRAISED CELERY
Cover and cook 15 minutes
celery
, butter, grated onion. Shake ... and stir well gradually add
chicken
broth. Stir. Last add cream and almonds.
Ingredients: 7 (almonds .. broth .. celery .. cream .. flour .. onion ...)
76.
CAMP KIRBY CHINESE CELERY
Blanch
celery
8 minutes or tender/crisp and drain well. Place in 9 x 13 baking pan in order above. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (almonds .. crumbs .. pieces .. pimento .. plus ...)
77.
CREAMY CELERY ZUCCHINI SOUP
In 3-quart covered saucepan, cook
celery
and onions in butter for ... Season to taste. Sprinkle parsley on top of each serving. Makes 4 servings.
Ingredients: 8 (bouillon .. celery .. cornstarch .. milk .. zucchini ...)
78.
CELERY-ALMOND CASSEROLE
Preheat oven to 350 degrees. Cook
celery
in small amount of boiling ... two-quart baking dish. Sprinkle with buttered bread crumbs. Bake 30 minutes.
Ingredients: 6 (almonds .. chestnuts .. cream .. crumbs .. pieces ...)
79.
CABBAGE AND CELERY
Dissolve bouillon cubes in boiling ... remaining ingredients, except
celery
or caraway seed. Simmer just ... Makes 4 servings, at 30 calories each.
Ingredients: 9 (cabbage .. celery .. cubes .. peel ...)
80.
CELERY SOUP
NOTE: Put
celery
into blender to puree. Combine all ingredients in saucepan; simmer 15 to 25 minutes. Serve piping hot. 20 calories per serving.
Ingredients: 4 (celery .. soup ...)
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