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Results 71 - 80 of 3,840 for cheese cream broccoli soup
Mix broccoli, soup, and other casserole ingredients ... crackers and butter together. Sprinkle on top. Bake at 350°F for 30 minutes. Serves 2.
Cut broccoli and cauliflower into bite size ... Next mix the soups and miracle whip in a ... cover with shredded cheese. Bake in a 350°F ... romaine hearts lettuce salad.
Preheat oven to 350°F. Cook broccoli according to package directions and ... bowl combine mayonnaise, soup, eggs, onion and 1 1/2 cups of cheese. Pour into casserole dish. ... more or until browned.
Press 6 rolls together and ... over rice. Spread soup over chicken. Blanche frozen broccoli, drain and place on top of soup. Sprinkle with cheese. Press remaining 6 rolls ... or until golden brown.
Note: You can use fresh cooked broccoli instead of frozen. Cook broccoli ... minutes or until sauce puffs up and is not liquidy in the center.
Cut broccoli into 1/2-inch pieces. Sauté with ... not brown. Add soup, cheese and milk. Heat and stir ... servings - 491 calories per serving.
My mom used to make ... delish! Thaw frozen broccoli and cauliflower mix. Preheat oven ... mixing bowl combine cream of mushroom soup, egg and mayonnaise. Add cheddar cheese, water chestnuts, and thawed ... lucks or family gatherings.
Cook broccoli as directed on package. Mix cream of celery, cream of chicken, ... add sharp grated cheese. Add broccoli to mixture. ... golden brown at 350°F.
Cook broccoli and drain. Add remaining ingredients, ... put into casserole dish. Crumble remaining crackers on top. Bake 1 hour at 350 degrees.
Mix cooked broccoli, cooked rice and cream of mushroom soup and add desired amount of Velveeta cheese. Melt and mix well. ... until golden brown. Enjoy!
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