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Results 71 - 80 of 517 for cheddar scallop potato
Peel, slice and cook potatoes until done. In saucepan, mix soups, milk and butter. Heat to a boil, stirring constantly. Put potatoes in ...
Cook onion in butter until tender. Stir in flour, salt and pepper. Add milk. Cook and stir until sauce is thickened and bubbly. Cook. Stir ...
Combine soup, milk and pepper. In 1 1/2 quart casserole arrange layers of potatoes, ham, onions and sauce. Cover, bake at 375 degrees for 1 ...
Put half of ham, potatoes and onions in crockpot. Sprinkle with salt and pepper, then grated cheese. Repeat with remaining half. Spoon ...
Place potatoes and ham in 2 quart casserole. Mix together soup, milk and cheese, heating until cheese is melted. Pour over potatoes and ham ...
Combine potatoes with sour cream, soup, onion, melted butter and cheese in a bowl. Add salt and pepper to taste; mix well. Spoon into ...
In a large 1 quart saucepan, over low heat, melt butter. Stir in flour. Remove from heat. Gradually stir in milk, keeping smooth. Cook, ...
Arrange 1/2 of the potatoes in the bottom of a shallow, 1-1/2 quart, heat-resistant, non-metallic baking dish. Combine flour and salt in a ...
Blend soup, milk and pepper. Arrange alternate layers of potato, onion and sauce in ... degree oven for 1 hour. Uncover and bake 15 minutes more.
In a 1 1/2 quart greased baking dish alternate layers of potatoes, onions, and cheese. Mix soup, milk and seasonings. Pour over potatoes. ...
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