Cook carrots and onions, drain. Prepare stuffing ... box. Butter a casserole, layer carrots and onions, stuffing, then cheese. Pour soup over all ... degrees for 25 minutes.
Melt butter in skillet. Brown ... Add undiluted soup, cheese, carrots and salt. Mix well, pour mix in greased casserole. Top with bread crumbs. ... until crumbs brown lightly.
Cook carrots and cabbage separately in salted ... greased 3 quart casserole. Prepare cheese sauce, cook until thickened. Pour ... Bake until thoroughly heated.
Prepare herb stuffing as directed ... Add soup and cheese and stir until cheese is ... pepper. Add cooked carrots and turn mixture into a 10-inch casserole. Cover carrots evenly with ... Serves 6 to 8.