Results 71 - 80 of 288 for butter vinegar bbq sauce

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1. Melt butter in skillet. 2. Add onions. ... together ketchup, sugar, vinegar, water, mustard and Worcestershire sauce in bowl to make sauce. ... minutes. Makes 1/2 gallon.

Mix all ingredients in saucepan. ... Baste chicken or turkey on BBQ grill or oven frequently until meat is done. Save extra sauce for dipping.

In a medium saucepan combine the vinegar, mustard, sugar, water, chili ... Add the soy sauce and butter and simmer for 5 minutes ... grilled chicken or pork.

Combine all the ingredients in a sauce pan and simmer the mixture ... 1/2 cups sauce. Leftover can be stored in the refrigerator for later use.

Fry together the onion, butter, vinegar, brown sugar, lemon juice ... and the remaining ingredients. Cover and simmer 45 minutes. 24 servings.



Brown hamburg, celery and onion in melted butter. Add other ingredients and simmer slowly, about 1 hour.

Mix - heat - keep hot - mop chicken with this while cooking. Takes 1 1/2-2 hours for 6 to 8 chickens. Use tongs - don't pierce chicken, ...

Sprinkle chicken generously with salt. ... In saucepan cook butter and garlic for 5 minutes ... Stir in mustard, vinegar, honey and Tabasco sauce. Cook over low heat. ... minutes of cooking time.

1. Cut liver into 1/4 ... Spoon half of sauce over liver-onion mixture. 7. Arrange ... 4 servings. NOTE: I find 1 hour makes liver more tender.

Yield: 25 servings. Preparation time: ... a stick of butter in each of four baking ... chicken. Pour barbeque sauce over chicken. Bake another 25 ... or cold. (Delaware Run)

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