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Results 71 - 80 of 222 for broccoli bay
Introduce the seafood and vegetables by dusting them with the garlic powder, salt, pepper and paprika. Set aside. Saute the seafood to ...
Soak beans overnight in 6 cups of water, rinse. Four cups water next 10 ingredients; simmer uncovered. When done add scallion to pot. ...
Dredge chops with flour, salt ... with onion, carrot, bay leaf for 10 minutes. Strain. ... sauce, Swiss cheese. Bake at 375 degrees for 15 minutes.
In large pan, heat oil, ... vegetables, chicken broth, bay leaves. Heat to boiling, reduce ... noodles are tender. Remove bay leaves before serving.
Combine and cook broccoli, onion and bay leaf with chicken broth (or ... onion salt. Heat but do not boil. Makes 8 servings. Very easy to double.
In a medium saucepan, combine chicken, carrot, garlic, bay leaf, and salt. Add water ... to cool. Steam broccoli until just tender. Combine salad ... total calories per serving.
Saute onion in butter until ... stir in broth, broccoli and bay leaf. Cook over medium heat ... heat, stir in milk and pepper. Serve immediately.
In Dutch oven, brown meat, ... a boil. Add bay leaf and cloves. Reduce heat. ... vegetables are tender crisp and meat tests done. Serve piping hot.
Saute onion in butter until ... stir in broth, broccoli and bay leaf. Cook over medium heat ... milk and pepper. Serve immediately. Yields 4 cups.
80. PEASANT STEW
Wash and chop vegetables. Heat ... remaining ingredients, except broccoli flowerettes. Bring to a boil; ... broccoli 5 minutes before serving.
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