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Results 71 - 80 of 123 for breaded shrimp salad
Marinade veal in dressing. Coat with bread crumbs. Heat olive oil in ... melt, stir in shrimp and mushrooms. Saute until shrimp ... over veal. Serves 2.
72. SEAFOOD SALAD
Note: May substitute lobster or ... Remove crust from bread, butter each slice and ... add crabmeat and shrimp. Mix lemon juice into ... well. Refrigerate 3-4 hours.
Heat oven to 350 degrees. ... all ingredients except bread crumbs; mix lightly. Pour into ... with bread crumbs. Bake for 30 minutes or until hot.
The day before, cut crust from bread and spread each slice with ... celery, crab and shrimp. Mix well with mayonnaise. ... 4 hours before serving.
75. SHRIMP SALAD
Mix with fingers and let stand overnight. Add: Mix thoroughly and let stand overnight.
Mix and set 4 hours. Mix all and set overnight.
77. BREAD SALAD
Butter each slice of bread lightly and cube. Mix together ... Toss and chill overnight. Before serving, add eggs and shrimp or crab meat. Toss.
78. BREAD SALAD
Cube the bread. Mix in bowl with: ... Mix with mayonnaise (not Miracle Whip) until moist, 2 to 3 tablespoons. Keep chilled until ready to serve.
79. BREAD SALAD
(Start with 2 cups and ... crust and cut bread into 1/2 inch squares. Add ... Next day, add rest of ingredients. Refrigerate at least 3 hours.
80. CRAB SALAD
Butter the loaf of sandwich bread, cut off crusts, cube ... overnight. FOUR HOURS BEFORE SERVING: Mix and add the other ingredients. Garnish as desired.
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