Results 71 - 80 of 190 for bowl cake peaches

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Combine flour, cinnamon, ginger and cloves in a large bowl; stir well. Combine yogurt, ... until smooth. Combine peaches and 1 tablespoon flour, tossing ... sugar over the top.

Grease bottom and sides of ... milk in large bowl and beat 2 minutes at ... pan. Place drained peaches over batter. Combine cheese, sugar ... Filling will appear soft.

Combine flour, pudding mix, baking ... in large mixing bowl. Beat on high speed ... pie plate. Drain peaches (reserve the liquid). Arrange peaches ... 3 tablespoon reserved peach juice in medium bowl beat ... 8 to 10 servings.

Combine flour, baking powder, egg, ... butter in large bowl. Beat at medium speed ... Pour drained sliced peaches over batter. Combine cream cheese, sugar, and peach juice in small bowl. Beat ... oven. Keep in refrigerator.

Put all ingredients in mixing bowl, except peaches or pineapple and beat 2 ... Bake at 350 degrees for 30 to 35 minutes or until golden brown.



Preheat oven to 350 degrees. ... In large mixer bowl, cream butter, shortening and ... extract. Fold in peaches. Pour into tube pan. ... minutes or until cake tester inserted in center comes ... until light and fluffy.

Beat egg yolks in large bowl until thick and lemon colored, ... whites into the cake batter; fold batter into ungreased ... of cake with peach slices and whole almonds. Heat ... and drizzle on side.

Oven at 350 degrees. Makes ... in large mixer bowl. Beat 2 minutes at ... appear soft. Store in refrigerator. High Altitude-5200 feet. No change.

Save 6 tablespoons juice. Grease ... in a large bowl. Beat 2 minutes at ... Filling will appear to be soft. let cool, then store in refrigerator.

Preheat oven to 350 degrees. ... in large mixer bowl. Beat 2 minutes at ... crust is golden brown. Filling will appear soft. Store in refrigerator.

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