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Results 71 - 80 of about 840 for bones potato
71. SPLIT PEA SOUP
Chop onions, celery, potatoes and carrots. Put ham with bone, water, celery, onion, parsley, ... bay leaf and ham. Cut ham up and return to soup.
Prep time is 1 hour plus overnight. Boil potatoes with skins on until tender. Peel potatoes while warm, then dice. Add diced onions. Mix ...
73. SALMON STEW
Cut potatoes into small cubes. Put in large pot with water and salt; bring to a boil. Simmer 10 minutes. Add onion and butter. Simmer ...
74. CALDO DE RES
Boil meat and onion in a large stew pot full of water until tender. Add cabbage, carrots, zucchini. Cook about 25 minutes. Add potatoes and ...
Day before, place marrow bone, beef and 1 tablespoon ... Remove meat and bones. Discard bone. Let meat ... soup to a boil. Makes 6 1/2 quarts.
Cover soup bones with water and simmer until ... other ingredients. Simmer for 1-1 1/2 hours then serve. Note: May add other vegetables if desired.
In a large saucepan, combine the potatoes, onion, celery, chicken broth, garlic, salt and marjoram. Bring to a boil; reduce heat and ...
78. HAM BONE SOUP
Cover the ham bone with water in a large ... ingredients, except corn. Cover and cook slowly for 3-4 hours, adding corn during last 15 minutes.
In a large kettle, combine peas, water, ham bone, onions and seasonings. Simmer, ... Cook 45 minutes. Serve with French bread. Makes 12 servings.
Heat oven to 350 degrees. In ungreased 9 x 13 inch baking dish, arrange chicken, potatoes, carrots and onions. Pour broth or wine over ...
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