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Results 71 - 80 of 163 for black forest cake
Heat oven to 350 degrees. Grease 9 inch springform pan. Combine first four ingredients. Press onto bottom and sides of pan. Bake 15 ...
Spread pineapple in a lightly ... over pineapple. Sprinkle cake mixture over all. Top with ... squares and top with whipped cream. Makes 15 servings.
Cake: Preheat oven to 350 ... whipped topping and fresh mint, if desired. 12 servings. Preparation time: 30 minutes. Cooking time: 35 minutes.
Preheat oven to 350 degrees. ... chips on top. Bake 45-50 minutes or until done. Cool in pan on rack. I use Duncan Hines dark Dutch fudge cake mix.
Heat oven to 350 degrees. Grease 9" springform pan. Combine first 4 ingredients. Press onto bottom and sides of pan. Bake 15 minutes. Cool. ...
Bake cake in layer pans, as directed, ... well on top layer in the middle. Pour remaining cherries in well. Freeze or refrigerate. Slice and eat.
Drain pineapple, reserve liquid. Spread ... gently. Sprinkle dry cake mix on pie filling. Top ... degrees. Cut into squares, top with whipped topping.
Bake cake as directed on box. Mix ... Pour remaining can of cherries over top of cake. Keep refrigerate. Oblong pan use only 1 can of cherries.
(Rich Whip is from freeze - not pre-whipped.) Bake cake as on package directions, putting ... on paper towels.) Better if made the day before.
Put all ingredients in a ... a boil, stirring constantly 1 minute. Remove from heat, stir in chocolate chips until smooth, pour over warm cake.
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