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Results 71 - 80 of 558 for bisquick water cheese
71. SAUSAGE BALLS
Mix all ingredients and roll into small balls. Bake on a cookie sheet at 400°F for 15 to 20 minutes.
Combine powdered (10X) sugar, butter, and cream cheese. Beat until smooth. In separate bowl, mix the Bisquick, nuts, and extract. Add ... along with enough water to form dough. Shape into ... extra powdered (10X) sugar.
Soften cheese and grate. Mix together other ... at 350 degrees for 15 to 20 minutes. (You may cook and drain the sausage but you don't have to.)
74. SAUSAGE BALLS
Mix together, form into balls, place on cookie sheet. Bake 15 minutes or less at 450°F.
75. CHEDDAR BISCUITS
Bake at 450°F for 8 to 10 minutes. Brush with butter and spices. Bake as you would regular biscuits.
Dip sliced squash in batter made from the above ingredients. Fry in oil turning once to brown.
Preheat oven to 400°F. Generously ... baking mix and water in the baking dish until ... batter; sprinkle with cheese. Bake 30 minutes. Makes 8 to 10 servings.
Heat oven to 400 degrees. ... cups. Sprinkle with cheese. Bake until crust is ... baking mix and water together until soft dough forms. ... sides with floured hands.
79. SAUSAGE MUFFINS
Brown and drain sausage. Mix cheddar soup and water with biscuit mix and sausage. ... degrees for 12 minutes or until brown. Makes 96 small muffins.
Heat oven to 375 degrees. ... baking mix and water until soft dough forms; beat ... and 1 cup cheese over dough. Mix eggs, soup, ... longer. Makes 6-8 servings.
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