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biscuit 7up
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biscuit 7up
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71.
BISCUIT SAUSAGE QUICHE
Heat oven to 375°F. In ... dough into 8
biscuits
. Press
biscuits
into bottom ... sausage mixture into pan. Bake at 375°F for 30 to 35 minutes.
Ingredients: 6 (cheese .. onion .. sausage ...)
72.
BUTTERMILK OR SOUR MILK BISCUITS
Good
biscuit
-mixing means cutting shortening in ... floured
biscuit
cutter. Place on cookie sheet to bake. 12-15 minutes; 375°F; 15 to 20 biscuits
Ingredients: 6 (flour .. milk .. salt .. soda ...)
73.
BAKING POWDER BISCUITS
Good
biscuit
-mixing means cutting shortening in ... cookie sheet or place in greased muffin tins and bake. 12-15 minutes; 475°F; 12 to 20 biscuits
Ingredients: 5 (flour .. milk .. oil .. salt ...)
74.
TERRY'S CHICKEN AND BISCUIT BAKE
Note: Boil boneless chicken breasts ... the top with
biscuits
straight from the can. You ... until
biscuits
are brown and the mixture is bubbling.
Ingredients: 8 (chopped* .. milk .. soup .. vegetables ...)
75.
GREAT SOUTHERN SAUSAGE GRAVY AND BISCUITS (SOS)
Start by browning the sausage in a frying pan. Bake
biscuits
. Add the flour and ... pieces. Usually 1 to 2
biscuits
are fine per person. .H. Raschers
Ingredients: 9
76.
LISA'S BLUEBERRY BISCUIT COBBLER
This is by far THE ... is gone. Drop
biscuit
mix with large spoon on ... Increase oven temperature to 425°F. Bake at 425°F for 15 to 18 minutes.
Ingredients: 15 (blueberries .. cinnamon .. cornmeal .. cornstarch ...)
77.
MOM'S FRIED BISCUITS
My mother has made this ... frying pan over medium. Add butter. Press
biscuits
flat in your hands. Add to butter in pan. Let fry until crispy.
Ingredients: 2
78.
LOUISE'S SAUSAGE GRAVY AND BISCUITS
It's the best I've ever ... little at a time until it is your desired thickness. Season with salt and pepper to taste. Serve over warm
biscuits
.
Ingredients: 6 (milk ...)
79.
EASY CHICKEN BISCUIT POT PIE
Spray an 8x8-inch square pan ... pan. Place 9
biscuits
on top of mixture. Bake uncovered at 350°F using
biscuit
cooking time or until golden brown.
Ingredients: 5 (flour .. soup ...)
80.
FLAKY BISCUIT CHICKEN POT PIE
You'll love my real chicken pot pie with a flaky
biscuit
crust! Also works with leftover ... and let rest for 15 minutes before serving. Enjoy!
Ingredients: 9 (carrots .. oil .. pieces ...)
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