| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 211 for beef provolone
Cut the onions in half ... Add chicken and beef broth, fresh pepper and garlic ... cheese and put under broiler until cheese starts to bubble.
72. QUICK LASAGNA
Brown hamburger and onion; drain. Add sauce to hamburger, simmer 5 minutes. Layer in large pan. Hamburger mixture, noodles, and cheeses. ...
Cook onions until tender. Add ... cream. End with Provolone cheese on top. Bake, covered, for 35 minutes at 350 degrees. Uncover the last 5 minutes.
Tenderloin steaks, 3/4" thick, with ... diced salami and provolone cheese. Stuff the steak with ... garnished with chopped parsley. Yield: 8 servings.
Cook ground beef until brown, drain. Add onions, ... sauce. Top with provolone cheese. Repeat shells, meat mixture, ... melts and browns lightly.
Brown ground beef and sausage. Drain. Cook mostaccioli ... minutes. Serve one! Freeze one! Omit ground beef and sausage and serve as side dish.
77. STROMBOLI
Thaw frozen loaf of white bread on cookie sheet or lasagna size pan, which has been coated with olive oil. Spread olive oil on top of bread ...
Brown and drain beef. Add onions, garlic, spaghetti ... cheese. Cover and bake 350 degrees for 45 minutes. Remove cover and bake 5 more minutes.
79. BRACIOLI
Prepare stuffing by mixing first ... Set aside. Pound beef slices with meat mallet. Slice ... baked bracioli and pasta with the remaining marinara.
Brown beef and sausage. Season with salt, ... seen. Continue layers, ending with cheeses. Bake at 425 degrees for 45 minutes (ovens may vary).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables