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Results 1 - 10 of 48 for trifle brandy
Use straight sided glass bowl. Split lady fingers and place preserve in center close and line outside of bowl. Slice 1/2 jelly roll into ...
Into deep glass trifle bowl spread bottom with ladyfingers ... cherries to decorate. When using canned fruit, make sure it is thoroughly strained.
In a large glass serving ... make a large trifle, you can put in ... flavor/color, or use food coloring. Let the first pudding layer set first.
Bake cake as package directs. ... compote or large brandy snifter. Sprinkle with 1/2 rum ... with layer of whipped cream. Chill 3 hours or more.
Mix fruit and nuts. Layer cake, fruit, liquor. Spread pudding on top. Top with whipped cream. Chill 1 hour. Grand Marnier may be omitted. ...
Preheat oven to 350 degrees. ... until stiff. Frost trifle with whipped cream mixture. May ... servings. Pillsbury Nut Quick bread mix can be used.
Prepare custard sauce. Add 1 ... 1/2 of the brandy (optional). Cover with a layer ... whipped cream and slivered almonds before serving. Serve 8-10.
Cut pound cake crosswise into ... Drizzle 1 tablespoon brandy over cake. Spread 1 tablespoon ... make 5 more trifles. Refrigerate 1 hour. Garnish ... berries, almonds and mint.
Cut cake in half and ... serving bowl or trifle dish. Pour 1 ounce brandy over the cake. Add blueberry ... set for a few hours before serving.
Bake cake, cool, cut into thin slices and line inside of bowl with cake (press cake against sides to keep it on sides). Drizzle cake with ...
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