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Results 11 - 20 of 48 for trifle brandy
Slice cake into slices, then ... milk, vanilla, salt, brandy, Kahlua, and corn syrup. ... and vanilla. Add sugar gradually and beat until stiff.
Add about 2 tablespoons milk ... with 3 tablespoons brandy; drizzle with preserves. Pour ... tablespoon brandy. Top trifle with whipped cream. Garnish with ... 14.8g sugar, 97.6mg calcium.
13. VICTORIAN TRIFLE
Line bottom and sides of ... modest amount of brandy and rum over bottom. Slather ... days only. A fancy trifle. Looks gorgeous, tastes heavenly.
Slice or cube cake and sprinkle it with rum, brandy or sherry. Place layer of ... raspberries, strawberries, peaches, apricots, blueberries, or pineapple.
15. MEXICAN TRIFLE
Combine sugar, cornstarch and salt ... cubes in glass trifle dish or glass bowl. Sprinkle with 3 tbsp. brandy; drizzle with preserves. Pour ... 4 to 6 servings.
Note: Most any flavor of ... with sherry or brandy if desired. Then layer 1/3 ... with fruit. Use the last layer of fruit to decorate the trifle.
17. BRITISH TRIFLE
Prepare butter sponge cake. Cool ... and half the brandy. Arrange remaining strips, preserve-side ... with whipped cream. Serve within 30 minutes.
18. TRIFLE
Cut the pound cake into ... Mix sherry and brandy and pour over cake. Let ... and remaining almonds. Trifle is best if served at ... a couple of days.
19. CHERRY TRIFLE
Prepare custard. Coat 1/2 of ... 1/2 of the brandy. Cover with layer of ... Just before serving, top with whipped cream and maraschino cherries.
20. CHERRY TRIFLE
Prepare vanilla cream custard sauce. ... half of the brandy. Cover with a layer ... before serving, top with whipped cream and maraschino cherries.
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