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Results 71 - 80 of 88 for beef kabobs
Place cubed meat in a ... boiling. Pour over beef. Let stand several hours ... and broil. Reheat marinating liquid for dipping sauce. Serves 4.
Combine oil, soya sauce, vinegar ... on skewers. Grill kabobs 5 minutes on each side ... until desired degree of doneness, basting with marinade.
73. BEEF KABOBS
Combine soy sauce and honey. Marinate beef in mixture 1 hour or ... As garnish, place tomato on end of skewer. Serve on bed of rice. Serves: 8.
Pieces of carrot (precooked), green ... plastic bag. Add beef cubes. Cover or seal and ... Broil 7-9 minutes, turning several times. Serves 4-6.
Blend steak sauce, sherry and ... stirring occasionally. Drain beef, reserve marinade. Wrap half ... with reserved marinade. Makes 4 servings.
76. BEEF KABOBS
Combine first 6 ingredients. Stir well. Add beef cubes and marinate overnight. Gently ... minutes. Baste and turn several times during cooking.
77. BEEF KABOBS
Marinate meat for 6 to 12 hours. Then skewer with other vegetables alternating as you skewer. Grill outdoors and baste with leftover ...
For sauce 1 tablespoon creamy Jif peanut butter. Combine marinade ingredients and pour over meat strips turning to coat evenly. Marinate ...
Combine all ingredients for marinate and marinate in refrigerator overnight - set out for 3 to 4 hours at room temperature. String meat and ...
Place cut up meat and vegetables, except tomatoes, in marinade. Cover and refrigerate 2 to 4 hours. Place on skewers by alternating ...
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