Results 71 - 72 of 72 for barbecue slaw

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Add all ingredients with meat and cook until tender. Remove bone and shred meat; let simmer until mixture thickens. Serve on bun with cole slaw.

Cut 10 equal chops of ... before frying to a crisp red- brown. Serve with baked potatoes and mixed salads (bettrott, green paprika, and cole slaw.

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