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Results 71 - 80 of 183 for ball stage
71. SPICED WALNUTS
Bring to soft ball (236 degrees) stage stirring constantly. Remove and add: ... fingers. When set, nuts are not glossy in color - a dull coating.
Stir until dissolved. Boil to medium ball stage (240 degrees). Slowly pour 1/3 ... several batches and add food coloring for a pretty arrangement.
73. CREAMY CARAMELS
Put sugar, salt and corn ... boil to firm ball stage (245 degrees), stirring occasionally. Gradually ... requested as gifts for special occasions.)
Combine sugar, corn syrup and water. Cook to soft ball stage (with lid to cover tightly). ... pieces. Eunice made this when she was a girl at home.
Stir 2 cups sugar into ... Boil to medium ball stage (240 degrees). Slowly pour 1/3 ... longer, but it's a failure proof way to make fluffy divinity.
76. TEXAS PRALINES
Use a large pot, candy ... to a soft ball stage, stirring constantly. The mixture ... out of pan, put back on heat to get the right consistency.
In heavy saucepan, cook first ... frequently, to soft ball stage (test by dropping a few ... onto waxed paper. Yield: 24 medium size pralines.
78. DATE CANDY LOAF
Cook sugar, salt, milk and Karo to soft ball stage. Add butter and dates. ... Roll in wet cloth. When set, about 3 to 4 hours, slice in pieces.
79. DATE LOAF CANDY
Cook sugar and cream to soft-ball stage. Add chopped dates and ... overnight in refrigerator and slice in thin circles. Store in sealed container.
Mix and cook all ingredients ... to the "soft ball" stage when dropped in cold water. ... lightly greased plate or pan. Cut into pieces when firm.
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