Baked Potatoes Sliced - Recipes - Page 8

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Results 71 - 80 of 1,140 for baked potatoes sliced

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71. BAKED SLICED POTATOES

1. Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... and thyme. 3. Bake at 400 degrees for 25 ... Serve immediately. 4 servings.

72. SLICED BAKED POTATOES

Such as, parsley, chives, thyme ... Mrs. Dash. OVEN BAKED: Peel potatoes if skin is tough. Otherwise, ... potatoes into thin slices, but not all the ... or Mrs. Dash. Bake at 425 degrees for about ... with just a salad.

73. BAKED SLICED POTATOES

Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in buttered oven to bake in 13 x 9 inch ... and browned at the edges.

74. BUTTERED BAKED POTATO SLICES

(1 potato per person). Serves 4. 1. ... dish. 2. Place sliced potatoes in and baste with more ... to taste. 4. Bake at 375 degrees for 25 ... potatoes tender, 10 minutes.

75. BUTTERED BAKED POTATO SLICES

Pour half the melted butter ... baking dish. Place sliced potatoes in dish. Baste well with ... Salt and pepper. Bake in oven 375 degrees for ... 10 minutes. Serves 4.

76. BAKED SLICED POTATOES

Heat oven to 425 degrees. Cut unpared potatoes into 1/4 inch thick slices. Place slices in ungreased ... over potatoes; toss. Bake at 425 degrees for 15 minutes. Turn potato slices, sprinkle with Parmesan cheese. ... the edges. 4 servings.

77. BUTTERED BAKE POTATO SLICES

Pour half melted butter into baking dish. Add sliced potatoes. Baste with part of ... salt and pepper. Bake at 375 degrees for 25 ... are tender. Serves 4.

78. BAKED SLICED POTATOES

Heat oven to 425 degrees. Cut unpared potatoes into 1/4 inch slices. Place slices in ungreased ... over potatoes, toss. Bake for 15 minutes. Turn slices, ... and browned on edges.

79. BAKED SLICED POTATOES

Cut potatoes into 1/4 inch thick slices. Place overlapping slices in ... salt and thyme. Bake at 400 degrees for 25 ... and browned at the edges.

80. FABULOUS SLICED BAKED POTATOES

Choose potatoes, even in size, for ... Cut a thin slice off the bottom of each potato. Thinly slice potatoes crosswise ... Dot with butter. Bake at 425 degrees for about ... Serves 4 (or 8).

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