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Results 71 - 80 of 256 for baked chicken casseroles
Cook zucchini until tender, drain. Saute carrots, onion in butter. Stir in 1 1/2 cups dressing mix, the soup and sour cream into carrot and ...
Combine all ingredients in a 2 qt casserole and cover. Bake in preheated 400°F oven 20 minutes. Stir; bake an additional 20 minutes.
Stir stuffing mix in butter; ... on top. Top with grated cheese. Bake until casserole is bubbling. Option: Ground meat or chicken can be added.
Mix and place on top ... crumbs in casserole. Top with rest (another thin layer of crumbs). Dot with butter. Bake for 30 minutes at 350 degrees.
Preheat oven to 450°F. In ... tuna and fold in peas and onions. Pour into a 1 1/2 quart casserole. Top with bread crumbs. Bake for 15 minutes.
Bake potatoes and take out of ... potatoes and top with corn flakes crumbs mixed with melted butter. Bake at 350°F for 45 minutes. Serves 6 to 8.
Crumble the bread in bottom ... sausage, bacon or chicken over bread. Mix the eggs ... in the refrigerator. Bake at 350°F for 1 1/2 hours.
Melt butter in 3 quart ... stir well. Add chicken stock and bring to boil. ... and cracker crumbs. Bake in 375 degree oven for ... or until lightly browned.
Mix bread cubes, butter, onion, ... quart casserole and cover with cheese. Bake at 350 degrees for 40 minutes or until cheese is brown. Serves 8.
Cook and mash squash and ... sour cream and soup. Mix together. Spread remaining dressing on top. Bake at 375 degrees for 35-40 minutes uncovered.
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