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bags roast
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71.
ROAST AND RELAXATION
Preheat oven to 325 degrees. Shake flour in cooking
bag
, place in 13 x ... Trim fat from
roast
, place
roast
in
bag
. ... Makes 6 to 8 servings.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
72.
CHOCOLATE HAYSTACKS
Melt chocolate morsels in microwave (be careful not to overcook chocolate). Then add peanuts and chow mein noodles. Mix well so peanuts and ...
Ingredients: 3 (morsels .. noodles .. peanuts)
73.
SNACK FOR A CROWD (ESPECIALLY TEENAGERS)
Melt chips and butter over ... and raisins in
bag
, shake to mix. Add ... and shake until all ingredients are well coated. Can be used for gifts.
Ingredients: 8 (chex .. chips .. peanuts .. raisins .. sugar ...)
74.
BAKED POT ROAST WITH VEGETABLES
About 4 hours before serving: ... fat from liquid. Serve liquid over meat and vegetables. Makes 8 servings. This is very good with pork
roast
.
Ingredients: 9 (chunks .. roast .. salt .. sugar .. worcestershire ...)
75.
CRISPIX SNACK MIX
Boil brown sugar, butter, corn ... inside of grocery
bag
. Pour in Crispix, pretzels, ... microwave for 4 minutes, shaking
bag
after every minute.
Ingredients: 8 (cereal .. nuts .. pretzels .. salt .. soda .. sugar ...)
76.
NEW YEAR'S DAY PORK & KRAUT
Put all the kraut into the roaster. Sweeten to taste with a little brown sugar. Add a cup or 2 of water. Lay the pork over the kraut. Cover ...
Ingredients: 4 (pan ...)
77.
CHOCOLATE PEANUT CLUSTERS
Layer ingredients as listed above in large crock pot. Cover and cook on low heat for 2 hours. DO NOT LIFT LID! After two hours, stir and ...
Ingredients: 4 (chips .. peanuts .. pieces ...)
78.
VEGETABLE SOUP IN CROCKPOT
Trim all fat from
roast
, cut in pieces. Place ... water as needed. The longer this soup cooks the better. Your meal is ready when you get off work.
Ingredients: 4 (juice .. roast .. vegetables ...)
79.
VEGETABLE SKILLET WITH RICE & CHICKEN
In a medium size saucepan, stir rice into the boiling, salted water; cover and remove from heat. Let stand 5 minutes or until ready to ...
Ingredients: 11 (broth .. cornstarch .. garlic .. oil .. peanuts ...)
80.
SOUR BEEF AND DUMPLINGS
Combine vinegar, water, salt, pepper, ... spices in small
bag
) to make marinade. Place ... Dumplings are done when they come to top. Should serve 6.
Ingredients: 17 (bag .. flakes .. flour .. gingersnaps .. onion ...)
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