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Results 71 - 80 of 206 for apricot bread
Sift together flour, baking powder, ... Gently fold in apricots and walnuts. Pour into greased ... from pan. Store overnight for easier slicing.
Combine flour, baking powder, salt, and soda. Mix in sugar, apricots, and nuts. Add orange ... minutes or until bread tests done. Cool 10 minutes; ... One (8 inch) loaf.
1. Combine water, apricots and raisins in 2 cup ... Microwave for 3-3 1/2 minutes on High or until toothpick inserted near center comes out clean.
Sift together the flour, salt, baking powder. Soak apricots for 1/2 hour. Squeeze juice ... minutes at 350 degrees. Turn upside down on rack to cool.
In skillet: Melt butter, add ... until melted. Arrange apricots cut side up. Cream shortening. ... 35 to 50 minutes. Serve with whipped cream.
Preheat oven to 350 degrees. ... Mix. Stir in apricots and nuts. Pour into 2 ... 60 minutes or until tester inserted in center comes out clean.
Cook apricots in water 10 minutes, covered ... Spread into greased pan. Bake 1 hour 15 minutes at 350 degrees. Remove from pan after 10 minutes.
Cook apricots in water for 10 minutes ... in a 350 degree oven for 1 1/4 hours. Remove bread from pan 10 minutes after it comes out of the oven.
Soak 1 cup dried apricots (chopped) for 30 minutes in ... apricots. Put in bread tin. Let stand 20 minutes ... at 350 degrees for 50-60 minutes.
In a blender or food processor bowl blend canned apricot halves until smooth. Set aside. ... pans. Cool completely. Slice and serve with butter.
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