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Results 71 - 80 of 650 for - refrigerator cookies
Mix sugar, butter, vanilla and eggs. Mix in remaining ingredients. Divide dough into two equal parts. Shape each part into roll 1 1/2 ...
Cream together butter and sugars. ... paper. Chill in refrigerator until firm. Cut chilled rolls ... about 9 minutes or until lightly browned.
Cream butter with granulated sugar ... Let stand in refrigerator for 8 hours or overnight ... to bake the cookies. Cut into 1/4 inch ... until cookies are golden.
Mix first 5 ingredients. Add dry ingredients and mix well. Divide dough into two portions. Form each portion into long square roll. Wrap in ...
Cream butter and sugar until ... a week in refrigerator. Slice cookie dough and ... 400 degrees for 8-10 minutes. Remove from pan and let cool.
Cream sugars and butter until light and fluffy. Add egg, rind, vanilla and water. Beat well. Sift dry ingredients and mix into creamed ...
Cream shortening and sugars together. ... freezer section of refrigerator to partially freeze. They are ... whenever you want freshly baked cookies.
Preheat oven to 375 degrees. Cream sugar and butter. Mix in egg and flavorings. Stir dry ingredients together. Chill 2 - 3 hours. Use half ...
Cream butter, egg, and vanilla ... 350 degrees. Slice cookies 1/4 to 3/8" thick and ... 7-10 minutes until light golden brown. Cool on wire racks.
Mix dough ingredients. Chill dough in refrigerator overnight. In saucepan, mix dates, ... 20 minutes. If cookies are in air tight containing, ... days ahead of time.
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