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Results 61 - 70 of 91 for zucchini casserole pepperidge farm
Put squash/zucchini into large casserole; put onion over this. ... Sprinkle liberally with dressing mix. Bake at 350 degrees for 30-40 minutes.
62. SQUASH CASSEROLE
Boil zucchini, squash, and onion. Mix ... mix, more bread crumbs. Cover and bake at 350 degrees for 45 minutes. Take cover off last 5 minutes.
Preheat oven to 375 degrees. Cook zucchini 2 minutes in boiling water; ... greased 2 quart casserole; bake 30 minutes. Makes 8 to 10 servings.
Boil the onions and squash in salted water for five minutes. DRAIN. Combine the butter and stuffing. To the squash mixture, add sour cream, ...
65. SQUASH CASSEROLE
In saucepan cook squash, onion, carrots until crisp tender. Drain well. Remove from heat and add can of soup and the sour cream, garlic ...
Pour into a 2 quart dish. Bake for 25 to 35 minutes at 350 degrees.
Cook squash and onion in water about 5 minutes. Drain. Combine soup and sour cream and fold squash in. Melt butter in frying pan, add ...
Cook zucchini and onion in boiling salted ... stuffing mixture over vegetables. Bake at 350 degrees for 25 to 30 minutes or until heated thoroughly.
69. CARROT CASSEROLE
Add a little water. Cook 5 ... drain. Layer stuffing and zucchini mixed with carrots, cream cheese and cream chicken soup. Bake at 350 degrees.
Cook zucchini and onion in boiling, salted ... vegetable mixture on top; add rest of stuffing. Bake at 350 degrees for 25 to 30 minutes. Serves 8.
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