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Results 61 - 70 of 98 for worcestershire nuts
Melt butter. Add salts, Worcestershire sauce and stir well. Add cereals, pretzels and nuts. Bake at 250 degrees ... stirring every 15 minutes.
62. NUTS AND BOLTS
Melt butter and bacon drippings in roaster. Add seasonings, then other ingredients. Bake at 250 degrees for 1 hour. Stir often.
63. NUTS & BOLTS
(Don't increase celery salt.) (Or you can substitute onion and garlic powder instead of garlic salt.) (Also can add a dash of savor salt.) ...
64. NUTS & BOLTS
Mix dry ingredients, spread in pan. Pour liquid ingredients over. Place in low temperature oven, 150 degrees for 1 1/2 to 2 hours. Stir ...
65. NUTS & BOLTS
Mix cereal, pretzels and peanuts ... oil, peanut butter, Worcestershire sauce and salt in saucepan. ... Kids really like the peanut butter flavor.
Mix thoroughly in a bowl: Grease large pan lightly with oil. Dry ingredients: Place layer (1/4 package) of each dry ingredient in roasting ...
1 cup Rice and 1 ... Combine dry ingredients. Add oil, garlic powder and Worcestershire sauce. Bake 1 hour at 250 degrees, stirring every 15 minutes.
68. NUTS & BOLTS
Melt butter in 3 quart ... 1 minute. Add Worcestershire sauce, salts and mix well. ... Cool and store in tightly covered container. Makes 10 cups.
69. NUTS & BOLTS
Melt butter and add salts. Put all ingredients into a large roaster or pan. Bake in oven at 255 degrees for 1 hour covered; uncover and ...
Melt butter in large roaster, pour in cereal, nuts, pretzels and seasonings. Cook at 200 degrees for 1 hour, stir every 15 minutes.
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