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Results 61 - 70 of 244 for walnut pound cake
Grease and flour tube pan. ... baking powder mixture 1 cup at a time. Blend well. Stir in walnuts. Pour into pan and bake at 350 degrees for 1 hour.
Beat butter and shortening with ... in vanilla and walnuts. Pour in a greased ... Cool in pan. Cake may be frozen up to 5 months. 10 to 12 servings.
Cream butter and sugars until ... milk. Add vanilla, then stir in walnuts. Pour into greased and floured tube pan. Bake at 325 degrees for 1 hour.
Cream butter and shortening. Add ... flour. Fold in walnuts. Pour into tube pan ... Bake at 325 degrees and do not open oven during first hour.
Beat butter, shortening and sugar ... mixture. Stir in walnuts and flavoring. Pour into a ... minutes. Remove and cool completely on wire rack.
Beat butter and shortening at ... in vanilla and walnuts. Pour batter into greased ... in pan 10-15 minutes. Remove from pan and cool on rack.
Cream butter, shortening and sugar. ... with flour. Add walnuts. Pour into greased and ... pan. Bake at 325 degrees for 1 hour and 10 minutes.
Mix butter, Crisco and sugar ... vanilla and the walnuts and mix well. Pour into ... with cold oven and bake 1 hour 20 minutes at 325 degrees.
Cream butter and shortening. Gradually ... in vanilla and walnuts. Pour batter into a ... pan. Bake at 325 degrees for 1 hour and 30-40 minutes.
Beat until fluffy. Sift 1 ... 1 1/2 cups cake flour. Add: 1/2 tsp. salt ... c. crushed black walnuts Mix well. Bake in bundt ... sprinkle with powdered sugar.
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