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61.
VALENTINE SALAD
Dissolve red hots in hot water. Add Jello and stir until dissolved. Add applesauce. Pour 1/2 Jello mixture into mold. Allow to set. Make ...
Ingredients: 8 (applesauce .. celery .. cheese .. hots .. jello ...)
62.
VALENTINE DESSERT
Mix until well blended. With the back of a spoon press into a 9 x 13 inch pan and bake 20 minutes at 350 degrees. Cool. Combine sugar and ...
Ingredients: 7 (cornstarch .. flour .. sugar ...)
63.
VALENTINE SALAD OR DESSERT
1st layer: Cream sugar and butter. Spread pretzels in single layer on bottom of 9x13 pan. Spread butter mixture over pretzels. Bake at 350 ...
Ingredients: 9 (cheese .. jello .. pretzels .. sugar .. whip ...)
64.
VALENTINE SUGAR COOKIES
Combine shortening and dry ingredients together as for pie crust. Add sugar, milk and vanilla to eggs. Add this mixture to dry ingredients ...
Ingredients: 8 (flour .. milk .. soda .. sugar .. vanilla ...)
65.
VALENTINE DESSERT
Prepare cake mix according to the directions on box. Place in 9x13-inch cake pan. Bake 12-15 minutes or until cake tests done in center. ...
Ingredients: 7 (cheese .. milk .. whip ...)
66.
VALENTINE DAY'S CINNAMON HEART SACHETS
Mix dry ingredients. Add applesauce slowly until dough consistency. Roll out mixture on wax paper with rolling pin until 1/4 inch dough. ...
Ingredients: 5 (applesauce .. cinnamon .. cloves .. nutmeg .. spice)
67.
VALENTINE DESSERT
Mix butter, flour and sugar with hands and pat into a 9x13-inch pan. Bake at 400 degrees for 25 minutes or less. Prepare 2 packages vanilla ...
Ingredients: 6 (flour .. sugar .. whip ...)
68.
VALENTINE OATMEAL COOKIES
Sift flour, baking powder and salt into bowl. Add butter, sugar, milk, egg and vanilla. Beat until well blended, about 2 minutes. Stir in ...
Ingredients: 9 (egg .. flour .. milk .. salt .. soft .. sugar .. vanilla ...)
69.
VALENTINE FRUIT PUNCH
Combine ingredients and chill.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
70.
VALENTINE FRUIT PUNCH
Mix Kool-Aids, sugar, and water. Add orange juice and lemonade; mix until thawed. Add ginger ale just before serving. Yield: 25 (3/4 cup) ...
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
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