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Results 61 - 70 of 6,250 for using tomato soup
Mix all ingredients together, reserving 1/2 can of tomato soup for topping. Pat into loaf ... rest of tomato soup. Bake at 350 degrees for 1 hour.
Sauté onion and celery in ... not brown. Add tomato soup, water, parsley, lemon juice, ... unsweetened whipped cream and chopped parsley.
63. TOMATO SOUP CAKE
Cream butter and sugar together. Add eggs, baking soda, and tomato soup. Mix dry ingredients together. ... hour in moderate oven (350 degrees).
Puree tomatoes with liquid in ... Combine puree, undiluted soup, chives, sugar and pepper ... Stir in cheese until melted. Makes 4-5 servings.
2 or 3 pounds of ... of Lipton's onion soup. Stir well and often. ... minutes. Serve with rice, green vegetables or salad. Enjoy! You'll love it.
In 3 quart casserole, cook ... cooking. Add undiluted tomato soup, tomatoes with their liquid, ... conventionally cooked pasta to soup before serving.
67. TOMATO SOUP CAKE
Sift flour, soda, baking powder ... dry ingredients and tomato soup alternately. Stir in nuts and ... before cutting. Makes one 8 x 4 x 3 loaf.
Heat the oil in a ... to simmer, add the cooked beans, if you prefer, and cook complete soup for 5 minutes. Can be frozen, after cold. Serves 4.
Chop peeled tomatoes in large pot. Add tomato soup and dry soup mix. Add ... immediately. Leftover soup keeps well in refrigerator if tightly covered.
Brown hamburger and onion; drain. ... cake pan: hamburger, tomato soup, green beans and top ... potatoes. Bake at 325 to 350 degrees for 45 minutes.
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