Results 61 - 70 of 110 for using peach yogurt

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Grease and flour 2 (8 ... baking, mix together yogurt and whipped topping until well ... with half of peach-yogurt mixture; put second layer ... on top. Keep refrigerated.

Heat oven to 350. Grease ... bite size. Mix yogurt and Cool Whip. Fold in ... between layers and on top. Refrigerate at least 2 hours before serving.

Heat oven to 350 degrees. ... bite size. Mix yogurt and whipped toppings; fold in ... half of the peach mixture. Spoon remaining peach mixture ... pieces or 24 small.

Heat oven to 400 degrees. Have ready a 2 inch deep 2 quart baking dish or deep 10 inch pie plate. Peel peaches: Immerse in boiling water 1 ...

Combine dressing ingredients, blending well. Cover and chill. Prepare fruit. Serve with dressing.



Preheat oven to 350 degrees. ... soda, baking powder, yogurt, egg whites, 4 tablespoons ... prepared pan. If using fresh peaches, toss with lemon ... before serving, if desired.

Mix graham crackers with sugar and melted butter in a 9x13 inch pan. Microwave for 1 minutes 10 seconds. Let cool before putting the ...

Stir above together. Add and beat: 1/4 c. oil 2 egg whites 1 c. flour Stir in: 1 tsp. baking powder 1/4 tsp. cinnamon Use greased muffin ...

Blend. Add a little sugar if necessary. Serve cold.

Blend first 4 ingredients in food processor until smooth. Cover and chill. To serve, pour into bowls; sprinkle with nutmeg and garnish with ...

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