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61.
TRI-HI MEAT LOAF
Combine 1/2 cup cracker crumbs with beef, tomato paste, eggs, onion, green pepper, salt and pepper. Pat half of the mixture into the bottom ...
Ingredients: 11 (beef .. onion .. salt ...)
62.
TRI-LEVEL BROWNIES
Stir together dry ingredients then stir in melted butter. Pat into ungreased 7 x 11 inch pan. Bake in 350 degree oven for 10 minutes. Cool. ...
Ingredients: 21 (egg .. flour .. halves .. nuts .. oats .. salt ...)
63.
"TRIED & TRUE" ROLLS
Dissolve yeast in 1/4 cup warm water. Add potatoes, sugar, shortening, salt and butter flavoring; mix well. Gradually add flour... enough ...
Ingredients: 8 (flour .. potatoes .. salt .. sugar .. yeast ...)
64.
TRI-LAYER CHOCOLATE BARS
Heat oven to 350 degrees. Combine crumbs, 1/4 cup cocoa, sugar and butter; press firmly on bottom of 13 x 9 inch baking pan. In large mixer ...
Ingredients: 11 (chips .. crumbs .. egg .. flour .. nuts .. sugar ...)
65.
TRI-COLOR PISTACHIO TOWER
Such as nectarines, strawberries, kiwis, blueberries, peaches, blackberries or raspberries, seedless grapes. Coat inside of bundt pan with ...
Ingredients: 8 (crumbs .. fruit .. nuts .. sauce ...)
66.
TRI-LEVEL BROWNIES
For bottom layer, stir together above ingredients and pat in the bottom of a 11 x 7 x 1 1/2 inch baking pan. Bake at 350 degrees for 10 ...
Ingredients: 5 (flour .. oats .. soda .. sugar ...)
67.
TRI-LAYER FUDGE
Boil 1/2 cup corn syrup, 1 cup water, 1 cup sugar. Bring to a boil for 2 minutes; add 1 cup coca and 1 ounce of chocolate. Mix above; add 1 ...
Ingredients: 4 (eggs .. sugar ...)
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