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Results 61 - 70 of 709 for tomato paste chili
61. MOM'S CHILI
Brown meat and drain. Add all ingredients to large pot. Bring to a boil then reduce to simmer. Cover and simmer for an hour. Stir ...
Chop peppers finely. Crush garlic. ... to Crock-Pot. Add tomato products. Drain and add kidney ... simmer for an additional 2 hours. Enjoy! . Kenny
Tasty!!! Brown the ground beef and pork sausage separately in skillet. Drain off any excess liquids before placing meat into Crock-Pot. ...
Peel and coarse chop Vidalia ... three cans of tomato paste to thicken. Next, add whole ... subtract jalapeno peppers, chili powder and cayenne pepper to ... Makes about 6 quarts.
This requires little skill to make, but comes out great! Combine all ingredients in a slow cooker. Set to high, cover and cook for approx 3 ...
1. In sauté pan, heat ... the pan, the tomato paste and cook another 2 minutes ... to medium heat). Serve over steamed long grain rice. Enjoy.
Brown meat with onions and ... heat. Mix in tomato paste with water and bring to ... adding water as needed. Enjoy the world's best chili! Scott
68. CHAIN GANG CHILI
In a large Dutch oven ... spices, sugar and tomato products. Reduce heat and simmer, ... serving. Note: Prepared chili may be frozen up to 2 months.
69. CROCK POT CHILI
Combine drained kidney beans, tomatoes (undrained), celery, onion, tomato paste, green pepper, green chilies, ... a frosty fall or winter day.
Brown meat and onion, adding ... pepper, cumin or chili powder to suit your own ... more and serve. A real crowd pleaser!! Serves 10-15 people.
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