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Results 61 - 70 of 198 for tomato juice marinade
Prepare marinade and add one pound lean ... 2-3 minutes. Add tomato, pineapple and sauce. Cook ... bubbling and serve immediately with hot rice.
62. MEAT MARINADE
Mix all. Marinate steak overnight in refrigerator. Remove from refrigerator 2 hours before grilling.
63. MARINADE (MEAT)
Combine ingredients. Boil. Cool. Marinate meat in sauce.
Combine ingredients and use with beef, lamb or chicken. NOTE: The basil is traditional in flavor while the oregano is Italian.
65. STEAK MARINADE
Mix together: Heat and simmer 10 minutes. Cool to marinate steak. Can be reheated to use as a sauce.
Combine all ingredients in large ... for 4 hours or overnight. Drain marinade. Cook meat to desired doneness, basting occasionally with marinade.
67. TOMATO MARINADE
Combine all ingredients together thoroughly. Marinate chicken several hours.
Combine all ingredients and use with beef.
Marinate beef according to package instructions. Drain well. Place in casserole dish in order given above. Bake for 5 hours at 250 degrees.
Mix vegetables in a bowl. Combine marinade ingredients and pour over vegetables. Refrigerate for several hours or overnight. Serves 15 to 20.
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