Results 61 - 70 of 218 for sweet green onion

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Sprinkle salt over vegetables and mix thoroughly; let stand 3 to 4 hours. Drain thoroughly. Press to remove free liquid. Prepare homing ...

Put peppers (discard seeds) and peeled onions through food chopper. Add boiling ... Ladle into hot, sterilized jars. Seal at once. Makes 6 pints.

Soak beans in sauce, then simmer for 1 hour.

Combine tomatoes, onion, peppers and salt in ... boiling. Remove jars and complete seals unless closures are self-sealing types. Makes 8 pints.

Chop finely (or grind) vegetables. Sprinkle salt over the vegetables. Mix thoroughly. Let stand 3 to 4 hours. Drain thoroughly. Press to ...



Prepare vegetables (grind all with coarse food chopper blade) and combine in a large enamel pan. Add salt and water; let stand overnight. ...

Grind and soak overnight with 1 cup salt. Rinse next day and drain. Add 3 cups vinegar, 6 cups sugar, 1 tablespoon celery seed, 2 ...

Mix tomatoes, peppers, and onions with salt. Let stand 1 ... Bring to a boil, simmer 20 minutes. Put in jars; process 10 minutes in water bath.

Mix all ingredients together and allow to stand for two (2) hours. Cook for 20 minutes. Pour into 1/2 pint jars and seal.

Grind vegetables, using coarse blade. Sprinkle with salt; let stand overnight. Rinse and drain. Combine remaining ingredients; pour over ...

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