Results 61 - 70 of 227 for stuffed chicken roll

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Preheat oven to 300 or 350 degrees. Debone the chicken breasts. Start on the fat ... from the meat. Roll the chicken, then wrap the ... won't get too brown.

Finely crush bread crumbs, set ... an even layer. Roll cutlets, tuck in ends. Dip ... melted butter over chicken. Bake at 400 degrees ... with remaining Stove Top.

1. Heat oven to 400 ... stuffing evenly on chicken; roll tightly. Secure tightly, with melted ... saucepan. Serve over chicken. Makes 4 servings.

Cube or grate bread (depending ... ingredients. Hint: When stuffing the chicken put a slice or heel ... the tail opening to keep the stuffing in.

Make stuffing according to directions. ... and mix. Pound chicken breast very thin. Put stuffing in center of breast and roll up. Dip into flour. Brown ... 40 minutes. Serves 6.



Debone chicken, add cream cheese, soup, ... press edges together. Roll in melted butter, then stuffing ... directions. Serve with chicken gravy.

Split chicken breasts open to make a ... of chicken breast. Roll up chicken breast (use toothpick ... with butter. Bake at 375 degrees until done.

Crush larger pieces with rolling ... opening bag. Boil chicken, adding sage, salt, and ... center of each roll; roll into crescent beginning ... rolls. Makes 8 servings.

Mix first 5 ingredients until ... Spoon evenly over chicken, roll tightly. Place in Pam sprayed ... Serve spooned over chicken. Makes 4 servings.

Pound out chicken breasts; set aside. Cut up ... onto chicken breasts; roll breasts and fold in sides. ... Place on platter and flame with brandy.

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