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Results 61 - 70 of 256 for stir fried beef vegetables
Cut beef crosswise into thin strips. Place ... add onion and stir fry for 2 minutes. Add ... and sauce thickens, about 2 minutes. Serve at once.
In large skillet over medium-high ... honey; heat. Add beef. Cool, stirring constantly, 2 ... cooked through. Return vegetables to skillet. Add sesame seeds; toss to coat evenly. Serves 4.
Trim fat from beef. Cut meat into strips. ... Cook for 3 to 5 minutes. Add mushrooms and tomato. Cook for an additional 3 minutes or until done.
Brown tenderloin cubes in hot ... remove. Add to beef. Set aside. Add broccoli ... oil if necessary). Stir fry until partially tender. Combine ... rice. Yield: 4 servings.
Have the meat and vegetables sliced and the rice cooked ... add meat slices. Stir constantly over medium heat until ... garnish with green onions.
Combine picante sauce, soy sauce, ... and reserve. Toss beef with garlic and ginger. Heat ... Add beef and stir-fry 3 minutes or until ... minutes or until vegetables are crisp-tender. Add picante sauce ... be substituted for beef.
Combine first 6 ingredients in bowl; stir until mixed. Slice steak across ... almost smoking, add beef and stir-fry 1 minute, remove ... teaspoon oil. Add vegetables, stir-fry 1 minute. Add ... heat through. Serves 4.
Trim fat from steak. Cut ... hot. Add steak; stir-fry 4 minutes. Combine cornstarch ... minutes or until vegetables are crisp-tender. Serve over pasta or rice. Yield: 6.
69. JAPANESE BEEF
Slice steak (on diagonal) and ... about 5 to 10 minutes and add frozen vegetables. Add soy sauce and stir. Cook about 10 minutes. Serve over rice.
In a bowl, combine cornstarch, ... until smooth. Add beef and toss to coat; set aside. In a large skillet, stir-fry broccoli, carrots, pea pods ... desired doneness. Return vegetables to pan; toss. Serve over rice.
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