Squash Casserole Cheese - Recipes - Page 7

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Results 61 - 70 of 1,100 for squash casserole cheese

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61. YELLOW SQUASH CASSEROLE

Cook squash and onion until tender. Drain. Mix eggs, cheese, milk, butter and sugar ... a 1 1/2-quart casserole dish. Cover with buttered croutons ... 30 minutes at 350°F.

62. HAM - SQUASH - ONION CASSEROLE

Cook sliced squash in boiling water 8-10 minutes ... of greased, deep casserole dish or deep pie pan. ... egg slices. Mix cheese and mushrooms with hot white ... degrees for 20 minutes.

63. SQUASH-RICE CASSEROLE

Preheat oven to 350°F. Combine ... sour cream, Cheddar cheese, 2 tablespoons Parmesan cheese, ... lightly browned. Yield: 8 (1 cup) servings.

64. YELLOW SUMMER SQUASH CASSEROLE

Cut into bite size pieces the squash, pepper and onion. Steam. ... the squash the cheese, chilies and butter. Put into a greased casserole dish and bake at 400°F ... minutes or until bubbly.

65. SAUSAGE-SQUASH CASSEROLE

Place squash and onions in a saucepan ... in a greased casserole dish. Add half of cheese. Mix eggs, milk and ... for 25-35 minutes. Serves 4-6.

66. SQUASH CASSEROLE

Cook squash in salted water until tender. ... with eggs, milk, cheese, sugar, crackers and season ... Spoon into greased casserole and top with additional cracker ... 325°F for 1 hour.

67. ZUCCHINI CASSEROLE

Brown meats lightly. In greased 1 1/2 or 2 quart casserole put layer of meats, layer ... and spread grated cheese on top. Bake at 350 degrees for 1 hour.

68. BUTTERNUT - CHEESE CASSEROLE

In saucepan, cook squash until tender in enough water ... greased 2 quart casserole. Top with onion and half the cheese. Beat eggs, milk and ... immediately. Makes 8 servings.

69. PASTA BELLA (VEGETABLE CASSEROLE)

In large skillet, stir fry ... 3 minutes. Add squash and asparagus; stir fry until ... to medium. Add cheese, half and half, and ... remaining ingredients; mix lightly.

70. ZUCCHINI CASSEROLE

Cook zucchini in boiling, slightly ... sour cream and cheese. Gently add zucchini to ... 1 1/2-quart greased casserole. Melt remaining butter. Add ... 30 to 40 minutes.

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