Cook spinach and drain well. Chop mushroom stems finely and saute in butter with onions, garlic. Add parsley. Crumble ... and nutmeg. Stuff mushrooms. Put small bit of ... until onions are brown.
Cook spinach, drain and puree in ... 1/2 cups. Wash mushrooms, remove stems, (chop stems ... remaining butter, saute onions and stems until soft for ... degrees for 20-25 minutes.
Remove stems, chop finely. Saute with onion in butter. Cook spinach according to package directions, drain. ... stir well. Stuff mushrooms with mixture and broil until ... like. Eat and enjoy!!!
Cook spinach and drain. Remove sausage from ... and drain. Saute onion and mushrooms in butter until tender. Add sausage and allspice to onions and mushrooms. Layer in pie ... with foil and reheated.
Beat cheeses until smooth. In a saucepan, cook onion in butter until tender but not brown. Add mushrooms, wine, thyme, salt and ... milk and drained spinach. Heat through and serve ... Garnish with Parmesan cheese.
Slice mushrooms (2 1/2 cups) or drain. ... before serving tear spinach into bite size pieces. Add to bowl along with croutons, onion and cheese. Toss lightly. Add ... not visible. Yield: 6.
Ingredients: 12 (croutons .. juice .. oil .. onion .. parmesan .. salt ...)