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Results 61 - 70 of 73 for spice cake mix cookies
Whisk together flour, spices, baking soda and salt ... or wipe with cake release. Carefully lift cookie with ... inch space between cookies. Bake in a preheated ... carefully. Do not mix different cookie sizes on the ... using a Microplane grater.
62. PUMPKIN COOKIES
In a small coffee cup, ... flour and the spices except for the ginger (note: ... stir to combine. Mix in the pecans and the ... 375°F oven 15 minutes.
Heat oven to 400 degrees (moderate hot). Mix sugar, honey and eggs thoroughly. ... 1/2 inch between cookies. Bake 10-12 minutes. While ... about 4 dozen cakes. Egg White Icing: Blend ... beater for 5 minutes.
64. GINGERBREAD MEN
I used a smallish gingerbread ... mild taste! Put cake mix, flour and ginger in ... 1/4-inch. Cut out cookies. Place on a greased ... Makes about 3 dozen.
65. GINGERBREAD MEN
1. Combine cake mix, flour, eggs, oil, molasses ... meat skewer in head section of cookie before baking. Makes 12 to 14 six-inch gingerbread men.
66. GINGERBREAD MEN
Thoroughly combine all ingredients in large bowl. Set in refrigerator for 2 hours. Preheat oven to 375 degrees. Roll dough 1/4" thickness ...
67. PUMPKIN LOG
Grease 10 x 15 1/2 ... paper on pan. Mix first 6 ingredients. Pour on ... Gently unroll pumpkin cake. Spread with filling and ... and refrigerate or freeze.
Mix well, press into bottom of ... 50 minutes or until knife comes out clean. Cut in squares. Serve with dollop of whipped cream or Cool Whip.
Combine all ingredients except raisins, in large bowl; mix well (mixture will be soft). ... to finish cooling. Makes about 14 (6 inch) cookies.
70. PUMPKIN ROLL
Grease a cookie sheet (15 ... the wax paper. Mix above ingredients well with electric ... paper and place cake on linen towel. Roll (tight) ... up. Refrigerate or freeze.
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